As long as it's cooked correctly it's incredibly tender. You might be scared that this cut of beef might be tough and I don't blame you. So this penny pincher is ALL about that! Is flat iron steak tender? Flat iron steaks are also quite affordable when comparing to other cuts of beef like a good filet or rib-eye. It also has some great marbling (see above) which means it’s got a great rich beefy flavor. This makes it perfect for grilling because it's all the same thickness. The flat iron (it supposedly got it's name because it looks like an old-fashioned metal flat iron) is uniform in thickness and rectangular in shape.

If you've never made flat iron steak, you may be wondering what this cut of meat is! Flat iron steak is taken from the upper portion of the top blade roast. Grab this Flat Iron Steak recipe and 59 other delicious recipes with a weekly grocery list! What is flat iron steak? 🍴MENU TIP: This recipe is from our Summer Menu Meal Planning Made Easy Set. This Flat Iron Steak with Gourmet Butter is a great week night recipe, but it's SO delicious that it qualifies for a special occasion recipe too! Such a great recipe to have in your back pocket for an anniversary or birthday dinner. Holy Moly!! You definitely need to add this Grilled Flat Iron Steak recipe to your menu plan right now. This Flat Iron Steak recipe makes a great dinner and is perfect for special occasions.

Flat iron steak slow cooker